Current Positions Available

Food & Beverage    

Bartender PT Prepare and serve drinks to guests. Maintain cleanliness and sanitary conditions of the bar areas, assist with inventory control, and assist guests in every way possible in order to achieve the highest level of guest satisfaction.

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Food & Beverage    

Beverage Server - PT All Shifts Serve beverages to guests on the casino floor. Assist in maintaining the cleanliness and sanitary conditions of the casino. Assist guests in every way possible in order to achieve the highest level of guest satisfaction.

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Food & Beverage    

Food & Beverage Supervisor - FT All Shifts Responsible for supervisory coverage on scheduled shifts. Maintain a visible position whereas customers or staff members can easily receive assistance from you. Ensure that shifts are properly staffed and that all customers are serviced at our standards. Ensure that all staff members are maintaining all company policies and that all Health codes are being adhered to.

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Food & Beverage    

Cook - PT Day Responsible for all aspects of food preparation and cooking using a variety of kitchen utensils. Assist guests in every way possible in order to achieve the highest level of guest satisfaction.

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Marketing    

Casino Host - FT All Shifts Under the direction of the Player Development Manager, the incumbent Casino Host will be responsible for identifying and cultivating premium players with emphasis on developing relationships with VIP Guests and Players. Responsible for ensuring customers receive a positive Casino experience by providing them with outstanding individualized guest service.

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Security    

Security Officer - PT Grave Provide for the protection of Company assets and the safety and security of guests and employees. Assist guests in every way possible in order to achieve the highest level of guest satisfaction.

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Slots    

Slot Attendant PT Provide customer service on jackpots and handle some machine malfunctions. Assist guests in every way possible in order to achieve the highest level of guest satisfaction.

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Food & Beverage    

Barback PT Responsible for stocking all food and beverage service areas with beverages, paper products, and supplies. Will maintain cleanliness of all food and beverage areas including storage areas. Clean tables and replace condiments as needed. Assist guests in every way possible in order to achieve the highest level of guest satisfaction.

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Food & Beverage    

Host/Hostess PT Responsible for the seating and greeting of guests and the handling of the payment of guest checks. Assist guests in every way in order to achieve the highest level of guest satisfaction.

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Food & Beverage    

Sous Chef Direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts. May participate in cooking. Ensure that guests receive the highest possible level of service and satisfaction.

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